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Group by: Creators | Item Type
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Number of items at this level: 10.

Angmo, Stanzin and Tripathi, Neha and Abbat,, Sheenu and Sharma, Shailesh and Sardul Singh , Shelley and Halder, Avishek and Yadav, Kamalendra and Shukla, Geeta and Sandhir, Rajat and Rishi, Vikas and Bharatam, Prasad V. and Yadav, Hariom and Singhal, Singhal (2017) Identification of Guanosine 5′-diphosphate as Potential Iron Mobilizer: Preventing the Hepcidin-Ferroportin Interaction and Modulating the Interleukin-6/Stat-3 Pathway. Scientific Reports (40097 ). ISSN 2045-2322

Bishnoi, M and Khare , P and Brown, L and Panchal , SK (2018) Transient receptor potential (TRP) channels: a metabolicTR(i)P to obesity prevention and therapy. Obesity Reviews, 19 (9). pp. 1269-1292. ISSN 1467-789X

Sharma, Natasha and Tiwari, Vandita and Vats , Shreya and Kumari, Anita and Chunduri, Venkatesh and Kaur, Satveer and Kapoor , Payal and Garg , Monika (2020) Evaluation of Anthocyanin Content, Antioxidant Potential and Antimicrobial Activity of Black, Purple and Blue Colored Wheat Flour and Wheat-Grass Juice against Common Human Pathogens. Molecules, 25 (24). pp. 1-19. ISSN 1420-3049

B

Baboota, RK and Singh, DP and Sarma , MS and Kaur, Jaspreet and Sandhir, R and Boparai, RK and Kondepudi, KK and Bishnoi, M (2014) Capsaicin Induces “Brite” Phenotype in Differentiating 3T3-L1 Preadipocytes. PlosOne, 9 (7). e103093. ISSN 1932-6203

Baboota, Ritesh K and Sarma, Siddhartha M and Boparai, Ravneet K and Kondepudi, Kanthi Kiran and Mantri, Shrikant and Bishnoi , Mahendra (2015) Microarray Based Gene Expression Analysis of Murine Brown and Subcutaneous Adipose Tissue: Significance with Human. PloS one, 10 (5). e0127701. ISSN 1932-6203

Baboota, Ritesh Kumar and Bishnoi, Mahendra and Ambalam, Padma and Kondepudi, Kanthi Kiran and Sarma, S. M and Boparai, Ravneet K and Podili, K (2013) Functional food ingredients for the management of obesity and associated co-morbidities – A review. Journal of Functional Foods, 5. pp. 997-1012.

Baboota , RK and Sarma , SM and Boparai, RK and Kondeupdi, KK and Mantri, S and Bishnoi, M (2015) Microarray Based Gene Expression Analysis of Murine Brown and Subcutaneous Adipose Tissue: Significance with Human. Plos One, 10 (5). e0127701. ISSN 1932-6203

K

Kaur, Balwinder and Srivastava, Rajendra and Satpat, Biswarup and Kondepudi, Kanthi Kiran and Bishnoi, Mahendra (2015) Biomineralization of hydroxyapatite in silver ion-exchanged nanocrystalline ZSM-5 zeolite using simulated body fluid. Colloids and Surfaces B: Biointerfaces, 135. pp. 201-208. ISSN 0927-7765

M

Murtaza, N and Baboota, RK and Jagtap, S and Singh, DP and Khare, P and Sarma, SM and Podili, K and Alagesan, S and T. S. Chandra, TS and K. K. Bhutani, KK and Boparai, RK and Bishnoi, M and Kondepudi, KK (2014) Finger millet bran supplementation alleviates obesity-induced oxidative stress, inflammation and gut microbial derangements in high-fat diet-fed mice. British Journal of Nutrition, 112 (09). pp. 1447-1458. ISSN 0007-1145

S

Singh, DP and Kondepudi, KK and Bishnoi, M and Chopra, K (2014) Altered Monoamine Metabolism in High Fat Diet Induced Neuropsychiatric Changes in Rats. Journal of Obesity & Weight Loss Therapy, 4 (4). p. 1000234. ISSN 2165-7904

This list was generated on Tue May 11 04:33:24 2021 IST.